This October, prepare for a spine-tingling culinary adventure at Hong Kong Disneyland Resort as the Halloween festivities take on a delightfully sinister twist. Embrace the spooky season as Disney villains run wild across the park, casting their eerie spell over the resort’s dining venues. The River View Café in Adventureland is transforming into a haunted haunt with its “Jack Skellington’s The Nightmare Before Dinner,” a dining experience inspired by Tim Burton’s beloved classic, “The Nightmare Before Christmas.”
Kick off your ghoulish feast with the “Buggy Brew,” a unique and refreshing mocktail imbued with pandan-flavored agar noodles that mimic wriggling worms. If that doesn’t send shivers down your spine, the caprese salad drenched in balsamic glaze surely will. The main course is a carnivore’s dream, featuring an abundant platter of grilled delights such as beef chuck roll, Käsekrainer sausage, Cajun chicken, and smoked barbecue pork ribs, all offered with unlimited refills.
But the frightful fun doesn’t end with the savory. Indulge your sweet tooth with a wickedly delicious assortment of desserts, including rich chocolate with caramel popcorn, a delightful raspberry vanilla bavarois, and tantalizing lava lime puffs. Each bite promises to be a ghastly delight!
While you savor your meal, keep an eye out for special appearances by the frightful residents of Halloween Town. Catch glimpses of Jack Skellington, Sally, Oogie Boogie, and their spooky friends as they wander through the restaurant, adding an extra layer of enchantment and eerie excitement to your dining experience.
For more detailed information about the Jack Skellington-themed dinner, be sure to visit Hong Kong Disneyland’s official website. Don’t miss out on this limited-time event that’s sure to thrill both the young and the young at heart.
Share your spooky dinner experiences in the comments and feel free to spread the ghostly word to fellow fans of Tim Burton’s iconic tale!
Source: Time Out Hong Kong
