Disneyland Paris Experiments with Novel Dining System
Bonjour, Disney fans! Brace yourself for some breaking news from Disneyland Paris. One of its quick-service restaurants has recently unveiled a significant change that has stirred up quite the buzz.
Casey’s Corner, a beloved hotspot for snacks, has introduced “reserved” signs on its tables. Yes, you read that correctly! According to a recent [DLP Report tweet](https://x.com/dlpreport/status/1819401998338314444), these signs are meant to reserve tables exclusively for guests dining at Casey’s Corner. This means that if you’ve picked up treats from another park vendor, you’ll need to find seating elsewhere.
This isn’t the first time Disneyland Paris has faced culinary critiques. Historically, the resort has struggled to meet the high standards set by other Disney parks, especially in the food department. Unlike the magic experienced at Walt Disney World or the culinary delights at Tokyo Disneyland, Disneyland Paris has often left foodies underwhelmed. From early restaurant closures to lackluster menu options, the park’s dining experiences haven’t been its strongest suit.
However, reserving tables could be a game-changer if executed properly. Staff members are currently assisting guests in finding tables after they’ve ordered, aiming to create a smoother experience. Yet, for a park not known for its gourmet offerings, this new system may seem a little restrictive to some.
What do you think about this new dining practice at Disneyland Paris? Will it improve the dining experience or create more hassles for park-goers already frustrated by limited food options? Share your thoughts in the comments below, and let’s get the conversation rolling!
Source: Inside the Magic
