Tucked away in the serene corners of Disneyland Resort’s Grand Californian Hotel, the GCH Craftsman Grill has long been a coveted retreat for those in the know. This dining spot, previously whispered about in hushed tones by Disney aficionados, promises a cozy escape from the hustle and bustle of the main areas. Now, it’s stepping into the limelight with an offer that’s too enticing to resist: the Hot Dog of the Month specials.
Starting this August, the GCH Craftsman Grill will roll out an exciting series of monthly hot dog creations. The August offering, aptly named the Big Wave Dog, features a unique Hawaiian flair. This delightful creation combines a chicken apple sausage nestled inside a Hawaiian sweet roll, topped with pineapple mango salsa, spicy aioli, and unagi sauce, all served with a side of Maui onion chips. Just picturing this culinary delight is enough to make your taste buds dance.
Come September, the grill swaps surf vibes for an Italian feast. The Chicken Parm Dog will make its debut, graced with a garlic ciabatta bun, Italian sausage, and chicken Milanese. It’s layered with marinara, a three-cheese blend, and topped with fennel and onion escabeche, served tantalizingly alongside fries. This hot dog is bound to be a hit with fans of Italian cuisine.
October shifts gears with a nod to spooky festivities. The Cali Boo!-Rito Dog offers a ghoulishly good twist, featuring an all-beef hot dog in a toasted bolillo-style bun, crowned with French fries, carne asada, shredded cheese, guacamole, and chipotle aioli. Tortilla chips and salsa complete this hauntingly delicious ensemble.
These inventive hot dog variations not only spotlight the culinary prowess at GCH Craftsman Grill but also ensure that each visit offers something fresh and delightful. Have you tried any of these hot dogs, or are you planning to? Share your thoughts in the comments below and don’t forget to share this story with fellow Disney enthusiasts!
Source: The DIS
